Explore the best restaurant of Japan. Dazzles with exceptional dining experience, Sushi, Ramen, Tempura, Yakitori, Izakaya, etc. Take advantage of the various exciting privileges and discounts. Enjoy exceptional dining privileges in Japan.
Matsusaka Beef specialty restaurant "Asahiya Nagashima" located in Tsu, Mie prefecture, which is a restaurant operated directly by specialty Matsusaka Beef butcher shop "Asahiya" founded in 1958. Matsusaka beef bringing you a time of bliss. Come on and try this unprecedented excitement form treasure of Mie - Matsusaka beef.
Located 1 minute walk from Kintetsu and JR Tsu station in Mie prefecture, which is a restaurant operated directly by specialty Matsusaka Beef butcher shop "Asahiya" founded in 1958. The specialty Matsusaka Beef will bring you a moment of utter bliss. Our restaurant offers sophisticated and intimate atmosphere private dining room with utmost care. Come on and try this unprecedented excitement form treasure of Mie - Matsusaka beef.
The restaurant just like its name, which offer delicious sumiyaki (charcoal grilled) cuisine and ikesu (aquarium) cuisine! The restaurant also offer a wide range of tasty dishes such as Kumamoto Kuroge Wagyu “Waou”, fresh seafood from Amakusa, representative of Kumamoto local cuisine “basashi (horse meat sashimi)” and local chicken “Amakusa Daio”, etc.Lunch meals are available, so please feel free to visit.
A popular local restaurant serves seafood directly from fish market by refrigerated trucks. Offers fresh seafood from Amakusa, basashi (horse sashimi), Karashi Renkon (Lotus Root with Japanese Mustard), Taipien, etc. Please enjoy local cuisine here.
A yakiniku (grilled meat) restaurant where you can enjoy the delicious meat because it is a managed directly from a ranch.You can enjoy fine quality Kuroge Wagyu with reasonable prices.We have table seats, tatami seat, and private dinning rooms.
A restaurant has a good reputation for being delicious and inexpensive prices. You can fully enjoy Kumamoto cuisine such as Amakusa seafood, local cuisine, yakitori (grilled chicken skewers), and Kuroge wagyu! As we open for lunch and dinner without breaks, we recommend afternoon drink and family dining!
Yuichiro Shoten is famous for its juicy oysters! These plump, fresh delicacies are shipped direct from Akkeshi. We are ready to serve fresh, cooked-to-order, delicious dishes to you.
A bar restaurant with cozy rustic atmosphere in a fisherman's village♪ We offer a mix of table seating, horigotatsu seat (a low table placed over a hole on the tatami floor) or private dining room that helps you relax and feel comfortable!
An Izakaya makes customer feel like in an old folk house, located in Sakae, Naka-ku, Nagoya. We have counter seats, small private rooms, and a big private dining rooms up to 36 people. Not only Nagoya cuisine, you can also enjoy creative cuisine using seasonal ingredients and Aichi's local sake.
Experience Kumamoto's food culture in this old-established restaurant “Aoyagi”. You can enjoy local cuisine of Kumamoto such as horse meat, brand wagyu Waou, dashi shabu shabu, sukiyaki, etc. The unique taste you can only find in Aoyagi. Located near Kumamoto Castle which is convenient for sightseeing.
Popular izakaya in Hakata with multi-language menus in English, Korean, Chinese (traditional and simplified). Located in the center of Nakasu which is near Hakata station and Canal City Hakata. Serves motsunabe (offal hot pot), gomasaba (sesame mackerel), and yakitori (Japanese-style skewered chicken) over 130 kinds of menu! And also a wide variety of Kyushu's shochu and sake. We have counter seats and hori kotatsu seating (table placed over a recessed floor). Solo dining is explicitly welcomed♪ Open 5 pm until 5:30pm.